Add bold flavour and powerful nutrition to your meals with our Planteful Daikon Kimchi (Kkakdugi) — a traditional Korean fermented favourite made from crunchy cubed daikon radish.

Bursting with tangy, umami-rich flavour, this nutrient-dense staple is the perfect addition to any balanced, plant-forward lifestyle.

Handcrafted in Cape Town using quality natural ingredients and traditional fermentation methods, it’s clean, vibrant, and packed with goodness.

Why you’ll love it:

Supports gut health with natural probiotics
Boosts immunity with vitamin C & fermented compounds
Rich in nutrients like fiber, potassium & antioxidants
Aids digestion and helps reduce bloating
Supports heart health & overall wellness
Low in calories, big on bold flavour

Elevate your meals the healthy way
Perfect as a side, in bowls, wraps, or on its own — a little goes a long way.

Add a burst of bold garlic flavour to any meal with our Planteful Toum — a traditional Lebanese-style garlic sauce made the vegan way. Light, fluffy, and full of zesty richness, it’s perfect as a dip, spread, or drizzle for everything from roasted veggies to wraps, chips, and sandwiches.

Handcrafted in Cape Town with fresh, natural ingredients and no preservatives, it’s a must-have for every garlic lover’s fridge.

100% vegan and dairy-free
Creamy, bold, and flavour-packed
Perfect for wraps, bowls, or as a dip
Keep refrigerated for freshness
Handmade in Cape Town, South Africa

Order the best Vegan Toum Garlic Sauce in South Africa today — only from Planteful.

Turn up the heat with our Planteful Chinese Chilli Peanut Paste — a bold fusion of roasted peanuts, slow-cooked chillies, garlic, and spices. Smooth yet crunchy, savoury yet fiery, it’s the ultimate flavour booster that brings depth and heat to every bite.

Handmade in Cape Town with natural ingredients, free from preservatives and animal products, it’s your go-to condiment for dipping, spreading, cooking, and stir-frying.

100% vegan and dairy-free
Perfect balance of heat and nutty richness
Handmade in Cape Town, South Africa
Versatile: dip, spread, marinade, or stir-fry base

Order the best Vegan Chinese Chilli Peanut Paste in South Africa today — only from Planteful.

Add a zesty kick to your meals with our Planteful Mustard — a smooth, tangy, and perfectly balanced mustard made from premium mustard seeds and natural ingredients. Whether you’re spreading, dipping, or cooking, this versatile plant-based mustard brings depth and flavour to sandwiches, dressings, marinades, and more.

Handmade in Cape Town, free from preservatives and animal products, it’s a pantry essential for every kitchen.

100% vegan and dairy-free
Bold, tangy flavour with smooth texture
Handmade in Cape Town, South Africa
Perfect for spreading, dipping, and cooking

Order the best Vegan Mustard in South Africa today — only from Planteful.

Experience the bold, traditional flavours of Korea with our Planteful Kimchi — naturally fermented crunchy cabbage blended with garlic, ginger, and spicy chilli flakes. This probiotic-rich, plant-based kimchi adds a vibrant punch to any meal, perfect as a side, topping, or ingredient in your favourite recipes.

Handmade in Cape Town using natural fermentation methods, it’s a delicious way to boost gut health and flavour.

100% vegan and dairy-free
Naturally fermented for authentic tang and crunch
Handmade in Cape Town, South Africa
Probiotic-rich and flavour-packed

Order the best Vegan Kimchi in South Africa today — only from Planteful.

Elevate your dishes with our Planteful Pesto — a vibrant blend of fresh basil, garlic, nuts, and olive oil, perfectly balanced for a rich and aromatic sauce. This versatile plant-based pesto is ideal for tossing with pasta, spreading on sandwiches, or adding a burst of flavour to salads and more.

Handmade in Cape Town using only natural, vegan ingredients, it’s a delicious and wholesome addition to any meal.

100% vegan and dairy-free
Fresh, fragrant, and packed with flavour
Handmade in Cape Town, South Africa
Perfect for pasta, spreads, and dressings

Order the best Vegan Pesto in South Africa today — only from Planteful.

Creamy. Zesty. 100% Vegan. Made in Cape Town.

Say hello to your new favourite dip, spread, and secret ingredient. Our Planteful Hummus is a smooth, flavour-packed blend of chickpeas, fresh lemon juice, garlic, and tahini — whipped to creamy perfection.

It’s the ultimate plant-based essential: light, nourishing, and full of natural goodness. Perfect for snacking, dolloping, dipping, or spreading on just about anything.

100% vegan and dairy-free
Fresh, fragrant, and packed with flavour
Handmade in Cape Town, South Africa
Perfect for pasta, spreads, and dressings

Order the best Vegan Hummus in South Africa today — only from Planteful.

Bring authentic Italian flavour to your kitchen with our Planteful Marinara Sauce — a classic tomato-based sauce made from ripe, sun-kissed tomatoes, fresh garlic, fragrant herbs, and a touch of olive oil. Perfect for pasta, pizzas, dipping, or as a base for your favourite dishes.

Handmade in Cape Town with all-natural, vegan ingredients, this sauce delivers bold, fresh flavour without any artificial additives.

100% vegan and dairy-free
Rich, tangy tomato flavour with herbs and garlic
Handmade in Cape Town, South Africa
Versatile for cooking, dipping, and more

Order the best Vegan Marinara Sauce in South Africa today — only from Planteful.

Turn up the heat with our Planteful Fire Sauce — a blazing blend of habanero and Thai chillies that delivers intense, smoky, and vibrant spice in every drop. Perfect for adding serious kick to your favourite dishes, marinades, dips, or as a bold finishing sauce.

Made with fresh, natural ingredients and handcrafted in Cape Town, this vegan fire sauce brings the heat without any artificial nasties.

100% vegan and dairy-free
Made with habanero and Thai chillies for maximum heat
Handmade in Cape Town, South Africa
Perfect for spice lovers and heat seekers

Order the hottest Vegan Fire Sauce in South Africa today — only from Planteful.

Add a fiery kick to your meals with our Planteful Korean Chilli Paste — a rich, authentic blend of fermented chillies, garlic, and traditional Korean spices. Perfect for marinades, dipping sauces, stir-fries, or adding depth to any dish, this plant-based paste brings vibrant heat and umami in every spoonful.

Handcrafted in Cape Town, our chilli paste is vegan, preservative-free, and made with only the finest ingredients.

100% vegan and dairy-free
Bold, spicy, and full of umami flavour
Handmade in Cape Town, South Africa
Versatile for cooking, dipping, and marinades

Order the best Vegan Korean Chilli Paste in South Africa today — only at Planteful.